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Immerse yourself in the wine and food culture of Piemonte with sommelier Sara Olocco, an Italian specialist born and raised in the region. Sara will guide you through hilly roads, historical villages, and breathtaking panoramas as you experience the authentic culture of Piedmont during its most special time of the year: truffle season! Visit UNESCO world heritage vineyards, explore the cellars of both famed and undiscovered producers, and enjoy moments of in-depth learning with Sara as you experience the native grapes of Piemonte, one winemaker at a time.

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Venture into the majestic Italian Alps, the Dolomites, which have enchanted Olympic skiiers and summer hikers alike. Bask in the region's natural beauty, from soaring mountains to stunning lakes, while uncovering the culture and history that make unlike any other in Italy. Begin and end your tour in style with delicious local bubbly.

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Revel in the seaside beauty of southern Italy - explore pristine beaches along the Tyrrhenian and Adriatic coasts, UNESCO World Heritage sites and quaint towns overlooking dramatic cliffs while savoring delectable cuisine, high-quality wines and regional specialties such as olive oil, fresh seafood and mozzarella burrata.

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Venture through the heart of the Italian countryside while enjoying private tastings at hidden wineries, rustic-style feasts and exploring local farms, majestic hill towns, artistic treasures and more.

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Staying in two of Italy’s most sought-after and dreamed-about locales—perched first on the beautifully dramatic Amalfi Coast and then amid the rolling hills of Tuscany or Umbria—you’ll explore the best and most authentic cultural, food and wine experiences of these two distinct, and distinctly magical, regions.

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Crisscross the Italian boot from the turquoise waters of the Amalfi Coast to the rolling hills, medieval villages and boutique wineries of Tuscany to the cultural capitals of Rome, Florence and Venice. Enjoy the personalized attention of private local guides, soaking up authentic, insider experiences at every stop

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Abounding in ancient Greek temples, majestic seaside and rugged landscapes, the island of Sicily boasts an enticing balance of natural beauty, food, wine, history and culture. Given Sicily's proximity to northern Africa and Greece, its churches mix Norman and Arab influences, while its cuisine embodies southern Italian with an exotic flare.

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Savor the sights, aromas and, above all else, tastes of Piedmont, one of Italy’s preeminent culinary regions and home to what many consider to be the country’s best wines—Barolo, Barbera and Barbaresco among them. Sample these wonders while enjoying insider access to top vineyards, purveyors and producers of Piedmont’s gourmet gold and gastronomic delights, and palaces, castles and UNESCO World Heritage sites.

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Taste your way through Parma and the Emilia-Romagna region, a food lover’s paradise, before heading to Liguria—home to the Italian Riviera and Cinque Terre. There you’ll soak in the breathtaking coastline, visit seaside towns and feast on pesto and seafood caught fresh that day by local fishermen.

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Discover the icons and venture off the beaten path in the cities, villages and rolling countryside of Tuscany, one of Italy’s most storied and picturesque destinations. Uncover art historical and architectural marvels in Florence and Siena, enjoy the pastoral charms and top-flight wines of medieval hilltop towns and vineyards, and savor the unique culinary specialties for which the area is celebrated.